Carob Buttons
- Product of Australia
Savor the wholesome taste of Quality Wholefoods' Carob Buttons, a delectable alternative to traditional chocolate buttons. Made with carob, a pod from the Ceratonia siliqua tree, these buttons offer a unique flavor profile with a hint of sweetness and a delightful texture.
Ingredients: Sugar, vegetable fat, milk solids, carob powder, soy lecithin (322).
Allergens: Milk, Soy.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts and sulphites.
Uses:
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Baking Creations: Incorporate Carob Buttons into your baking recipes, such as cookies, muffins, and brownies, for a delightful carob-infused twist.
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Hot Beverages: Enhance your hot beverages by melting Carob Buttons into hot milk or plant-based alternatives, creating a comforting and sweetened drink.
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Trail Mix and Desserts: Add Carob Buttons to trail mix, granola bars, or desserts for a unique flavor and a touch of sweetness without the use of cocoa.
Experience the goodness of Carob Buttons from Quality Wholefoods, a delightful and versatile alternative that brings a sweet and satisfying element to your snacks and baked goods. Elevate your treats with the distinct flavor of carob.
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- NZ Owned and Operated
- Earth-Friendly Packaging Used
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