Harraways Quick Cook Oats
- Product of New Zealand
Harraways Quick Cook Oats are a convenient and nutritious option for those looking to enjoy the goodness of oats without the longer cooking time required for traditional oats. These quick cook oats are known for their fast preparation and versatility.
Ingredients: Oats.
Allergens: Gluten.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
Nutrition Information |
Avg per 100g |
Energy - |
Kj 1510 |
Protein |
14g |
Fat - Total |
6.8g |
Fat - Saturated |
1.3g |
Carbohydrate - Total |
54.3g |
Carbohydrate - Sugar |
0.8g |
Dietary Fibre |
11.9g |
Sodium |
1.4mg |
Benefits:
- Dietary Fibre: Quick Cook Oats are a good source of dietary fibre, supporting healthy digestion, a feeling of fullness, and regular bowel movements.
- Protein: They provide a moderate amount of protein, important for muscle health and overall well-being.
- Low in Sugar: These oats are naturally low in sugars, making them a suitable choice for those mindful of sugar intake.
- Vitamins and Minerals: They contain essential nutrients like thiamin (vitamin B1), phosphorus, magnesium, iron, and zinc, important for various bodily functions.
Harraways Quick Cook Oats can be prepared quickly by simply adding hot water or milk and letting them sit for a few minutes. They are versatile and can be customized with a variety of toppings such as fresh fruits, nuts, honey, or spices like cinnamon. Their convenience and nutritional benefits make them a popular choice for a wholesome and quick breakfast.
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- NZ Owned and Operated
- Earth-Friendly Packaging Used
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