Corn Flour

Experience the essence of corn in its purest form with our Corn Flour, a finely ground powder made from dried corn kernels. This versatile flour brings a naturally sweet and robust flavor to your culinary creations, making it an essential ingredient in a variety of dishes.

Ingredients: Corn/Maize.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.

Benefits:

1. Gluten-Free* Alternative: Corn flour is naturally gluten-free*, making it an ideal choice for those with gluten sensitivities or those seeking a gluten-free* alternative in their diet.

2. Rich in Dietary Fiber: With a notable dietary fiber content, corn flour promotes digestive health and helps maintain a feeling of fullness, supporting overall well-being.

3. Nutrient-Rich: Corn flour contains essential nutrients, including protein, carbohydrates, and healthy fats, contributing to a well-rounded nutritional profile.

4. Versatile Culinary Use: From baking and breading to thickening sauces and soups, corn flour's versatility shines in a wide range of culinary applications.

Culinary Uses:

1. Baking: Incorporate corn flour into your baking repertoire for cornbread, muffins, pancakes, and other baked goods, adding a distinct corn flavor and a tender texture.

2. Breading and Coating: Use corn flour as a coating for fried foods, providing a crisp and golden exterior to items like chicken, fish, or vegetables.

3. Thickening Agent: Employ corn flour as a thickening agent in soups, stews, and sauces, enhancing their consistency and providing a smooth texture.

Whether you're creating savory or sweet dishes, our Corn Flour stands as a staple in the kitchen, elevating your culinary endeavors with its unique flavor and diverse applications.

*Please note that while this product does not inherently contain Gluten, it is packed in the same facility as other products containing Gluten, therefore trace amounts of Gluten may be present.