Spirals/Fusilli
- Product of Italy
Spirals pasta, also known as rotini, is a pasta variety characterized by its corkscrew or spiral shape. This versatile pasta is known for its ability to hold sauces and ingredients, making it a popular choice for a wide range of pasta dishes.
Ingredients: Durum Wheat Semolina.
Allergens: Gluten.
Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.
Nutrition Information |
Avg per 100g |
Energy - |
Kj 1524 |
Protein |
12.5g |
Fat - Total |
1.3g |
Fat - Saturated |
<1g |
Carbohydrate - Total |
73g |
Carbohydrate - Sugar |
3g |
Dietary Fibre |
2.9g |
Sodium |
7mg |
Benefits:
- Source of Carbohydrates: Spirals pasta primarily consists of carbohydrates, providing essential energy for daily activities and bodily functions.
- Protein: It contains a moderate amount of protein, important for muscle health and overall well-being.
- Versatile Shape: The spiral shape of this pasta allows it to hold various sauces and ingredients effectively, enhancing the overall taste of pasta dishes.
Spirals pasta can be used in a wide variety of recipes, including pasta salads, baked pasta dishes, and stir-fries. Its unique corkscrew shape adds a playful and appealing element to your meals, making it a favorite for both adults and children.
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