Icing Sugar

Discover the fine and silky texture of Quality Wholefoods' Icing Sugar, a versatile and essential ingredient for adding a smooth and sweet finishing touch to a wide array of desserts and baked goods. Also known as powdered sugar or confectioners' sugar, our Icing Sugar is finely ground for effortless blending and a flawless finish.

Ingredients: Cane Sugar, Maize Starch.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.

Uses:

1. Cake Frosting and Glazes: Create luscious and smooth frostings, glazes, and icings by incorporating Icing Sugar, ensuring a perfect texture and sweetness.

2. Dusting and Decoration: Dust Icing Sugar over cakes, cookies, and pastries for a visually appealing and professional-looking finish, adding a touch of sweetness.

3. Sweetening Creams and Fillings: Blend Icing Sugar into whipped cream, custards, and fillings to achieve the desired sweetness and a smooth consistency.

4. Rolling Fondant: Use Icing Sugar to dust work surfaces and rolling pins when working with fondant, preventing sticking and ensuring a flawless fondant finish on cakes.

Quality Wholefoods' Icing Sugar is a must-have for every baker and dessert enthusiast, providing the perfect tool for achieving a polished and sweet result in a variety of sweet treats. Elevate your baking creations with the fine texture and sweetness of Icing Sugar.