Mustard Powder

Mustard powder is a spice made from ground mustard seeds. It is known for its pungent and sharp flavor, as well as its ability to add a distinctive kick to various dishes. Mustard powder is used in a variety of culinary applications and is a key ingredient in making prepared mustard sauces.

Ingredients: Ground Mustard Seeds.

Packed in a facility that handles gluten, egg, milk, soy, sesame, treenuts, peanuts and sulphites.

Benefits:

1. Flavor Enhancer: Mustard powder is prized for its ability to add a bold and spicy flavor to a wide range of dishes, from dressings and marinades to meats and sandwiches.
2. Low in Calories: It is a low-calorie spice, making it a suitable addition to dishes for flavor without significantly increasing calorie content.
3. Antioxidants: Mustard seeds contain antioxidants that may help protect cells from oxidative damage.

Mustard powder is a versatile spice that can be used in both dry rubs and wet marinades for meats, as well as in salad dressings, mayonnaise, and various sauces. When mixed with water, vinegar, or other liquids, it creates a prepared mustard paste or sauce. Mustard powder is a favorite in many cuisines for its ability to elevate the taste of dishes and provide a zesty and pungent flavor.